Food
Iranian foods are a culinary masterpiece that reflects the rich history and diverse culture of Iran. At SURFIRAN, we take pride in introducing you to the mouthwatering delights of Iranian cuisine. From fragrant saffron rice dishes like “Tahchin” to the irresistible aroma of freshly baked Persian bread, every bite is a journey into the heart of Iran’s culinary heritage.
- Food
Khoresh-e Bademjan Recipe
Khoresht-e badenjan is a sumptuous feast of aubergine, tomatoes, lamb and sour grapes enhanced with saffron.
- Food
Kuku Sibzamini Recipe
Discover the secrets of Kuku Sibzamini with our easy recipe. Perfect for travel enthusiasts craving authentic flavors at home!
- Shiraz
A Culinary Journey: Top 6 Shiraz Restaurants You Can’t Miss
Which are the best restaurants in Shiraz to savor the genuine flavors of its cuisine? The answer can be found…
- Food
Persian Snacks: A Guide to Iran’s 20 Most Popular Treats
Learn about Iran's most popular snacks, from the sweet and flaky baklava to the nutty and chewy halva. This guide…
- Food
Mirza Ghasemi Recipe
Mirza Ghasemi, a delectable Persian eggplant dish, is a popular appetizer from Northern Iran, particularly the Gilan province.
- Food
Khoresht-e Gheimeh Recipe
Khoresht-e Gheimeh, a classic Persian stew, is a staple in Iranian cuisine, known for its unique combination of meat, split…
- Food
Chelo Kabab Koobideh Recipe
Chelo Kabab Koobideh, a cornerstone of Persian cuisine, is a simple yet flavorful dish consisting of grilled ground meat served…
- Food
Khoresht-e Ghormeh Sabzi Recipe
Ghormeh Sabzi is not just a dish; it's a symbol of Iranian culture and hospitality, often the centerpiece at family…
- Food
Khoresht-e Fesenjan Recipe
Khoresht-e Fesenjan, a Persian delight and one of the top Persian foods, is an exquisite stew known for its rich…
- Food
Sabzi Polo Ba Mahi (with Fish) Recipe
Sabzi Polo Ba Mahi, a delightful Persian dish, is celebrated especially during Nowruz, the Persian New Year.
